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Some herbs are known to react with
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CARROT (Wild)
(DAUCUSCAROTA)
big.jpg)
Family: Umbelliferae
---Synonyms---Birds' Nest and Bees' Nest.
---Parts Used---Whole herb, seeds, root.
---The medicinal properties of the
seeds are owing to a volatile oil which is colourless or slightly tinged
with yellow; this is procured by distilling with water. The Wild Carrot
is rich in vitamins and carotene, from which the body manufactures vitamin
A.
---Medicinal Action and Uses---:
: They break wind and remove stitches in the side, provoke urine
and women's courses and helpeth to break and expel the stone. Carrots are an
important item in the diet of cancer patients. Old writers
tell us that a poultice made of the roots has been found to mitigate the
pain of cancerous ulcers, and that the leaves, applied with honey, cleanse
running sores and ulcers. An infusion of the root was also used as an
aperient.
Diuretic, stimulant deobstruent. An infusion of the whole herb
is considered an active and valuable remedy in the treatment of dropsy,
chronic kidney diseases and affections of the bladder. Carrot tea, taken
night and morning, and brewed in this manner from the whole front, is
considered excellent for a gouty disposition.
The seeds are carminative, stimulant and very useful in
flatulence, windy colic, hiccough, dysentery, chronic coughs, etc.
They were at one time considered a valuable remedy for calculus
complaints. They are excellent in obstructions of the viscera, in jaundice
(for which they were formerly considered a specific), and in the beginnings
of dropsies, and are also of service as an emmenagogue. They have a slight
aromatic smell and a warm, pungent taste. They communicate an agreeable
flavour to malt liquor, if infused in it while working in the vat, and
render it a useful drink in scorbutic disorders.
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